Sweets from the Earth: 7" Coconut Lime Cake
Vegan and gluten-free.
This moist and fluffy cake uses shredded coconut, coconut milk and coconut oil, along with fresh squeezed lime juice to infuse delicious flavour into each bite. Sure to be a crowd pleaser.
INGREDIENTS: Sugars (Organic cane sugar, Organic icing sugar, Tapioca syrup), Gluten free flour blend (Rice flour, Potato starch, Tapioca starch, Cellulose, Psyllium, Plant-derived emulsifiers), Filtered water, Sunflower oil, Vegan buttery spread, Gluten-free whole grain oat flour, Unsweetened desiccated coconut, Almond flour, Soy-based sour cream, Applesauce, Sustainable palm oil, Organic soy beverage, Lemon juice, Coconut milk, Non-alum baking powder, Glycerin, Vanilla bean paste, Soluble cassava root fibre, Lime juice, Flax seeds, Dried vinegar, Sea salt, Potato starch, Xanthan gum, Natural vanilla extract. CONTAINS: ALMONDS, SOY