Let's Do Gluten-free Sugar Cones
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CA$8.35
CA$8.35
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Vegan and gluten-free.
Let's Do Gluten Free® Gluten Free Sugar Cones are made with potato starch and tapioca starch and sweetened with demerara sugar to create light, crunchy gluten-free cones to pair with your favourite ice cream.
Ingredients: Potato starch, Demerara sugar, Tapioca starch, Organic expeller-pressed palm oil, Potato fibre, Cocoa powder, Soy lecithin, Salt, Xanthan gum. Contains: soy.
Only 1 left!