Buddha Belly Bakery - Vanilla Cake Pops
Vegan and gluten-free.
Cake Pops: a fun bite-sized treat that is a combination of delicious cake, crumbled with 'buttercream' frosting, rolled into a ball, dipped in tempered chocolate & decorated with sprinkles! These sweet treats are great for all occasions, but most importantly, they're VEGAN & GLUTEN FREE!
Ingredients: Organic white rice flour, organic soy flour, organic tapioca starch, organic potato starch, baking soda (aluminium free), baking powder (cream of tartar, baking soda, potato starch), Sea salt, Coconut milk, Earth Balance vegan butter, Organic icing sugar (cane sugar, tapioca starch), Chaga mushroom elixir, White chocolate (sugars [sugar, rice syrup solids], palm and/or modified palm oil shortening, sunflower lacithin, natural flavours), Sprinkles. Contains: corn, soy.